Seville Orange Marmalade Biscuits
These carefully crafted artisan biscuits are made with succulent Seville orange marmalade, zesty citrus peel and a dash of sea salt. Savour the sweet and tangy flavours.
Marmalade on toast may well seem ordinary. But behind it lies the tale of an exchange, a fusion of cultures, tastes and the finer things in life. The officers at The East India Company set sail with traditions from home. So whilst India introduced them to sublimely soft paisley shawls and the somewhat punchier tradition of punch, it was deliciously bitter marmalade that the British brought to India. And it’s still enjoyed today, from London all the way to Bombay.